Grilled Thai Coconut Chicken Skewers Recipe
Introduction
Grilled Thai Coconut Chicken Skewers are the answer when you crave bold flavors with minimal fuss. Tender, marinated chicken grilled to smoky perfection and infused with aromatic coconut milk, garlic, herbs, and spices—they’re perfect for summer dinners, meal prep, or casual entertaining. The vibrant marinade delivers crowd-pleasing Thai flavors in a dish that’s easy to assemble and quick to cook.
Why You’ll Love These Grilled Thai Coconut Chicken Skewers
These skewers stand out thanks to their rich, aromatic marinade featuring creamy coconut milk, tangy lime, and fragrant herbs. The grilling process adds irresistible smoky char, complementing the marinade’s subtle sweetness and spice. Serve these skewers over rice, with noodles, or as part of a refreshing salad, and you’ll have a colorful, satisfying meal everyone will ask for again.
Crafting an Irresistible Thai Coconut Marinade
Start by whisking together full-fat coconut milk, fresh lime juice, fish sauce, brown sugar, garlic, ginger, and chopped cilantro. For a little heat, add Thai chili or red pepper flakes. Marinate the chicken for at least an hour (or overnight for maximum flavor). The coconut milk keeps the chicken moist and adds a mellow richness that balances spicy, salty, and sweet flavors.
Assembling and Grilling Your Chicken Skewers
Thread the marinated chicken pieces onto soaked wooden or metal skewers. Grill them over medium-high heat, turning occasionally, until beautifully charred and cooked through. Baste with extra marinade as they cook for an added layer of flavor. Finish with an extra squeeze of lime and sprinkling of herbs before serving.
Serving Ideas for Show-Stopping Skewers
Present your Grilled Thai Coconut Chicken Skewers over steamed jasmine rice or a crunchy slaw. For a complete Thai-inspired meal, pair them with peanut sauce for dipping, pickled vegetables, and a fresh cucumber salad. Garnish with lime wedges and extra cilantro for vibrant color and flavor.
Nutritional Information and Serving Size
This recipe makes about 4 main course servings (8 skewers), with each serving containing approximately 350-400 calories, depending on portion size and added sides. With lean chicken and a marinade of wholesome ingredients, it’s a satisfying choice for healthy, flavorful eating.
Grilled Thai Coconut Chicken Skewers (Recap)
Flavorful, fast, and simple, these Grilled Thai Coconut Chicken Skewers bring authentic Thai flavors to your table. The coconut-lime marinade and smoky grill marks make this a surefire favorite for family meals, meal prep, or get-togethers.
Ingredients
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Instructions
- In a mixing bowl, combine coconut milk, fish sauce, brown sugar, soy sauce, garlic, ginger, lime zest and juice, ground coriander, red pepper flakes (or chili), and fresh cilantro. Whisk until well mixed.
- Add chicken pieces to the marinade, tossing to coat thoroughly. Cover and refrigerate for at least 1 hour, preferably overnight.
- If using wooden skewers, soak them in water for at least 30 minutes to prevent burning.
- Thread the marinated chicken pieces onto the skewers, shaking off excess marinade.
- Preheat your grill to medium-high. Lightly oil the grates.
- Grill skewers for 10-12 minutes, turning occasionally and basting with reserved marinade, until chicken is cooked through and slightly charred on the edges.
- Remove from grill. Let rest for a few minutes before garnishing with extra cilantro, lime wedges, and chopped peanuts if desired.
Weekly Meal Planning
Grilled Thai Coconut Chicken Skewers are perfect for weekly meal planning—simply prep extra skewers to enjoy in packed lunches or quick dinners throughout the week. Save and schedule this recipe to automatically add it to your meal plan, with all ingredients consolidated in a smart shopping list for effortless trip prep.
Planning Benefits:
- Effortlessly calculates total ingredient quantities across all your planned meals
- Organizes groceries by section so you spend less time shopping
- Eliminates duplicate purchases and last-minute ingredient runs
- Streamlines weeknight prep—just pull prepared skewers from the fridge and grill
Pro tip: When using CookifyAI, schedule all your week’s recipes and watch as your shopping list updates instantly, ensuring you have only what you need, precisely portioned.
Cook and Prep Times
Prep Time: 15 minutes (plus 1+ hour marinating)
Cook Time: 12 minutes
Total Time: 27 minutes active (+ marinating time)