Chicken and Stuffing Casserole Made Easy
Introduction
Nothing says “comfort food” quite like a bubbly, golden-brown chicken and stuffing casserole. This hearty casserole combines tender shredded chicken, savory stuffing, and a creamy sauce, making it the perfect all-in-one meal for busy weeknights or cozy family gatherings. With minimal prep and basic pantry ingredients, you get all the home-cooked flavors you crave—without spending hours in the kitchen.
Why Chicken and Stuffing Casserole is a Crowd-Pleaser
The genius of Chicken and Stuffing Casserole lies in its blend of textures and flavors: moist, juicy chicken mingled with herby seasoned stuffing under a creamy, bubbling sauce. This dish comes together quickly, making it an ideal choice when you need an easy, satisfying meal for a family dinner or potluck. Plus, it’s endlessly customizable—add veggies or cheese to suit your household’s tastes!
Making the Creamy Base
This casserole’s signature creaminess comes from a combination of condensed soup and sour cream, which blend effortlessly into the shredded chicken and dressing. The result? An irresistibly moist casserole with savory notes in every bite. Feel free to use low-sodium or reduced-fat products to control the richness to your preference.
Simple Step-by-Step Assembly
Begin by mixing the chicken with the creamy sauce, spreading it in a casserole dish, and topping generously with stuffing prepared according to package directions. The stuffing crust bakes up golden and crisp—a delicious contrast to the soft chicken below. Assembly is so quick, this meal is an after-work lifesaver!
Serving Suggestions for Chicken and Stuffing Casserole Made Easy
Round out your dinner with simple side dishes. Steamed green beans, roasted carrots, or a fresh green salad make terrific accompaniments. Serve directly from the baking dish for a rustic, homey presentation. For effortless entertaining or a dinner that doubles as lunch leftovers, this casserole is hard to beat.
Nutritional Information and Serving Size
This recipe makes about 6 hearty servings, each packed with protein and that classic casserole flavor. Each portion typically contains approximately 320–400 calories, depending on the choice of soup, dairy, and stuffing. It’s a satisfying, balanced meal any day of the week.
Chicken and Stuffing Casserole Made Easy (Recap)
This casserole is the definition of wholesome comfort: tender chicken, herbed stuffing, and a creamy sauce baked together for the ultimate family-friendly dinner. Quick to make, endlessly adaptable, and universally appealing—what’s not to love?
Ingredients
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Instructions
- Preheat the oven to 375°F (190°C). Lightly grease a 9×13-inch casserole dish.
- In a large bowl, mix the shredded chicken, cream of chicken soup, sour cream, milk, garlic powder, onion powder, and optional veggies or cheese. Season with salt and pepper. Spread evenly into the prepared dish.
- In a separate bowl, combine stuffing mix, chicken broth (or water), and melted butter. Stir until well combined and moistened.
- Spoon the prepared stuffing over the chicken mixture in an even layer.
- Bake uncovered for 30–35 minutes, until the stuffing is crispy and the casserole is bubbling.
- Let cool for 5–10 minutes before serving. Enjoy!
Weekly Meal Planning
Chicken and Stuffing Casserole Made Easy is perfect for batch cooking and prepping meals ahead of time. Save and schedule this recipe to your weekly meal plan, and generate a smart shopping list that consolidates everything you need for all your planned meals.
Planning Benefits:
- Efficiently calculates total ingredient amounts across multiple recipes
- Sorts shopping lists by grocery aisle for quick trips
- Eliminates wasted food and duplicate purchases
- Simplifies busy weeknights with organized prep
Pro tip: When you’re prepping for the week, schedule your recipes on CookifyAI to see overlapping ingredients and streamline all your shopping—making home-cooked meals easier than ever.
Cook and Prep Times
Prep Time: 15 minutes
Cook Time: 35 minutes
Total Time: 50 minutes