Midwestern Magic: The Ultimate Ohio Shredded Chicken Sandwich Delight

The Ultimate Ohio Shredded Chicken Sandwich

Introduction

Few sandwiches capture Midwestern comfort quite like The Ultimate Ohio Shredded Chicken Sandwich. Juicy, flavorful shredded chicken blended with a creamy, savory sauce and piled high on soft buns—this classic recipe is a staple at potlucks, game days, and family dinners across Ohio. Its irresistible combination of tenderness and taste makes it a must-have for anyone seeking a satisfying, fuss-free meal the whole crowd will devour.

Deliciously Unique Ohio Shredded Chicken Sandwich

What sets this sandwich apart is its simplicity and bold, homey flavor. With minimal prep, it transforms humble pantry staples—cooked chicken, creamy soup, seasoning, and crunchy crackers—into a warm, hearty filling. The creamy sauce keeps the chicken moist, while the addition of buttery crackers creates a texture that’s just the right amount of thick and comforting.

Mastering the Shredded Chicken Mixture

For the best results, use either slow-cooked chicken breasts or a rotisserie chicken to save time. Mix the shredded chicken with a can of condensed cream of chicken soup and a splash of chicken broth for richness. Stir in seasoned crushed crackers (or potato chips!) and a touch of poultry seasoning. Warm gently in a slow cooker or on the stovetop until hot and ready to serve. Let the mixture rest for a few minutes; this lets the flavors meld and the filling develop a spoonable but sandwich-ready consistency.

Assembling Your Ultimate Ohio Chicken Sandwiches

Spoon generous helpings of the hot, creamy chicken onto soft hamburger buns or classic sandwich rolls. For a twist, add a few dill pickle slices or a sprinkle of shredded cheese before topping with the other half of your bun. The soft bread soaks up the savory filling, making every bite satisfying and flavorful without being messy.

Serving Suggestions for Show Stopping Ohio Shredded Chicken Sandwiches

These sandwiches pair perfectly with coleslaw, potato chips, or a crisp garden salad. For a classic potluck spread, serve them alongside baked beans and fresh fruit. If serving a crowd, keep the shredded chicken mixture warm in the slow cooker and let guests build their own sandwiches—a guaranteed hit for any gathering.

Nutritional Information and Serving Size

This recipe makes 6–8 hearty sandwiches, depending on bun size and portioning. Each sandwich contains approximately 300–350 calories, with protein, moderate fat, and satisfying carbs. Adjust add-ons to fit your dietary needs.

The Ultimate Ohio Shredded Chicken Sandwich (Recap)

Simple, satisfying, and deeply comforting, this sandwich is the essence of Midwest home cooking. Its creamy, savory chicken filling and soft bun make it a timeless crowd-pleaser that’s perfect for weeknights, game days, or special family events.

Ingredients

4 cups cooked chicken breast, shredded (about 2 large breasts or 1 rotisserie chicken)
1 can (10.5 oz) condensed cream of chicken soup
1/2 cup chicken broth
1 sleeve buttery round crackers (like Ritz), crushed
1/2 teaspoon poultry seasoning
1/4 teaspoon garlic powder
1/4 teaspoon black pepper
6–8 soft hamburger buns or sandwich rolls
Optional: sliced pickles or shredded cheese for topping

💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all ingredients sorted by store section—perfect for efficient grocery trips and meal planning.

CookifyAI meal planning interface

Instructions

  1. In a large pot or slow cooker, combine the shredded chicken, condensed soup, chicken broth, poultry seasoning, garlic powder, and black pepper. Stir well.
  2. Add the crushed crackers and mix until evenly distributed. Crackers will help thicken the mixture as it heats.
  3. Heat on low (slow cooker) or medium (stovetop), stirring occasionally, until the mixture is hot and bubbling—about 20–30 minutes.
  4. Taste and adjust seasoning if needed. The filling should be thick but still spoonable; add more broth if necessary.
  5. Spoon a heaping amount of the chicken mixture onto each bun. Add pickles or cheese if desired, top with the other half of the bun, and serve immediately.

Weekly Meal Planning

This recipe is ideal for batch cooking and weekly meal prep. Save and schedule this recipe to automatically include it in your weekly meal plan and generate a streamlined shopping list that covers all your planned meals.

Planning Benefits:

– Automatically calculates total ingredient quantities across scheduled recipes
– Sorts grocery lists by store sections (no more zigzagging the supermarket)
– Prevents overbuying and forgetting key ingredients
– Makes busy weeks easier with prepared meals

Pro tip: When organizing multiple meals, schedule all your recipes to consolidate overlapping ingredients—like chicken and broth—for a more efficient shop and less food waste.

Cook and Prep Times

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes

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