Chicken with Garlic Parmesan Rice: The Ultimate One-Pot Weeknight Delight

Chicken with Garlic Parmesan Rice | Easy One-Pot Dinner Recipe

Introduction

Chicken with Garlic Parmesan Rice is a weeknight dinner game-changer. This easy one-pot recipe creates a creamy, savory rice dish studded with juicy, seared chicken and infused with rich garlic and parmesan flavors. One pan means less cleanup, making this recipe perfect for busy families or anyone looking for a delicious yet low-effort meal that feels cozy and satisfying.

Why You’ll Love This Easy One-Pot Chicken with Garlic Parmesan Rice

Every bite of this dish delivers perfectly seasoned chicken with fluffy rice that’s bursting with savory garlic and melt-in-your-mouth parmesan. Unlike complex casseroles or multi-step meals, this recipe shines for its simplicity—just a handful of pantry staples and one skillet transform everyday ingredients into a restaurant-worthy dinner in under an hour. It’s guaranteed to become a staple in your rotation—crowd pleasing and comforting!

The Secret to Creamy, Flavorful Garlic Parmesan Rice

The heart of this recipe lies in toasting the garlic and rice in the pan to unlock rich, nutty flavors before simmering everything together in savory chicken broth. Adding parmesan cheese at the end ensures ultra-creamy, cheesy rice that forms the perfect base for the golden, seared chicken.

How to Make Chicken with Garlic Parmesan Rice in One Pot

Start by seasoning and searing chicken until golden; remove from the pan and sauté plenty of fresh garlic. Add rice to the pan, giving it a quick toast with the garlic for extra flavor. Deglaze with chicken broth, nestle the chicken back in, and simmer until the rice is tender. Finish by stirring in parmesan and a splash of cream for a decadent texture.

Serving Suggestions for a Complete Meal

This Chicken with Garlic Parmesan Rice is a satisfying all-in-one meal, but you can bulk it up with a crisp green salad or a side of steamed broccoli. For extra flavor, sprinkle with fresh parsley or add a squeeze of lemon just before serving.

Nutritional Information and Serving Size

This recipe yields about 4 generous portions, each balanced with protein and carbs. Depending on your ingredients and serving size, each portion typically contains 500-600 calories—a complete, hearty meal perfect for busy weeknights.

Chicken with Garlic Parmesan Rice Recap

This easy, one-pot dinner brings together juicy chicken, fragrant garlic, and velvety parmesan rice in a way that’s both simple and irresistible. With minimal effort and maximum flavor, it’s a recipe you’ll return to again and again.

Ingredients

2 large boneless, skinless chicken breasts (about 1 pound), cut into bite-sized pieces
1 cup long grain white rice, rinsed
4 cloves garlic, minced
3 tablespoons unsalted butter, divided
2 tablespoons olive oil
2 1/2 cups chicken broth
1/2 cup freshly grated parmesan cheese
1/4 cup heavy cream (optional, for extra creaminess)
1 teaspoon Italian seasoning
1/2 teaspoon salt, plus more to taste
1/2 teaspoon black pepper
Fresh parsley or chopped chives, for garnish (optional)
Lemon wedges, for serving (optional)

💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all ingredients sorted by store section—perfect for efficient grocery trips and stress-free meal planning!

CookifyAI meal planning interface

Instructions

  1. Season chicken evenly with salt, pepper, and Italian seasoning.
  2. Heat 1 tablespoon olive oil and 1 tablespoon butter in a large skillet over medium-high heat. Add chicken and cook until golden and cooked through, 5-7 minutes. Transfer chicken to a plate and cover to keep warm.
  3. In the same skillet, reduce heat to medium. Add remaining butter and the minced garlic. Sauté until fragrant, about 1 minute.
  4. Add rice to the pan and cook, stirring, for 2 minutes until the rice is slightly toasted and coated in garlic butter.
  5. Pour in chicken broth, scraping any bits from the bottom. Return the chicken and any juices to the pan. Bring to a boil, then reduce heat, cover, and simmer for 18-20 minutes or until rice is tender and liquid is absorbed.
  6. Remove from heat and gently stir in parmesan cheese and heavy cream (if using) until creamy and well combined. Adjust salt and pepper to taste.
  7. Let rest, covered, for 5 minutes. Fluff rice with a fork and garnish with parsley. Serve with lemon wedges if desired.

Weekly Meal Planning

This Chicken with Garlic Parmesan Rice is ideal for make-ahead meal prep or weeknight dinners. Save and schedule this recipe to your meal plan for the week and let CookifyAI auto-generate a shopping list, consolidating ingredients and organizing them by grocery aisle.

Planning Benefits:

– Calculates exact quantities needed for multiple meals
– Prevents overbuying and forgotten ingredients
– Organizes shopping lists smartly for fast, efficient grocery runs
– Streamlines your weekly meal prep and helps reduce food waste

Pro tip: When building your weekly plan in CookifyAI, similar ingredients—like chicken broth or rice—from all your selected recipes are tallied together so you always buy the right amount, making both shopping and meal prep easier than ever.

Cook and Prep Times

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes

Enjoy the comfort and convenience of this one-pot Chicken with Garlic Parmesan Rice—and make your weeknights easier with CookifyAI’s meal planning and shopping list features!

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