Best Chicken Pot Pie Soup Recipe

Introduction

Craving comfort food that’s rich, hearty, and soul-warming? This Chicken Pot Pie Soup brings all the beloved flavors of a classic chicken pot pie into a luscious, one-pot soup that’s ready in under an hour. It’s a family-friendly dinner that’s simple to whip up on a busy weeknight and impressive enough for casual entertaining.

Hearty chunks of chicken, tender vegetables, and a creamy broth come together, making every spoonful a cozy, crave-worthy delight. Pair with warm biscuits or crusty bread, and you have a truly crowd-pleasing meal.

Why This Chicken Pot Pie Soup Is So Satisfying

What makes this soup stand out is its incredible depth of flavor, silky texture, and chunky heartiness—without the fuss of making a crust. Loaded with veggies and juicy morsels of chicken, the creamy base ties everything together for “pot pie” comfort in every bowl. It’s a streamlined take on the classic, perfect for both new and seasoned home cooks.

The Key to Chopping Vegetables with Ease

A big part of great Chicken Pot Pie Soup is chunky, evenly cut veggies that cook at the same rate and provide beautiful texture. A dedicated vegetable chopper like the Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper can get your carrots, celery, potatoes, and onions chopped in record time, ensuring uniformity and saving serious prep time for busy cooks.

How to Get Perfectly Shredded Chicken

Tender shredded chicken is a must for this recipe. If you’re starting with cooked or rotisserie chicken, a Chicken Shredder Tool Twist for Kitchen makes the task quick and easy, yielding even shreds that soak up every drop of flavor.

Alternatively, if you’re cooking chicken just for this soup, sear boneless breasts or thighs in a quality skillet like the SENSARTE Nonstick Frying Pan Skillet, 9.5 Inch, then cube or shred before adding to the soup base.

Meal Prep and Storage Tips

This soup reheats beautifully and, if you want to pack it for lunch or freeze leftovers, use airtight containers like the Rubbermaid Brilliance Food Storage Containers, Set of 5 (3.2 Cup). They keep your soup fresh and prevent leaks, making busy weekday lunches a breeze.

Nutritional Information and Serving Size

This hearty soup makes about 6 servings, with each bowl coming in at roughly 350–400 calories, depending on the chicken and cream used. It’s filling, protein-rich, and full of nourishing vegetables—a wholesome comfort soup you’ll feel good serving up often.

Best Chicken Pot Pie Soup Recipe (Recap)

Skip the pie crust but keep all the luscious, creamy goodness—this Chicken Pot Pie Soup is destined to become your new favorite comfort food. Bright, savory, and endlessly customizable, it’s a soup that satisfies every “pot pie” craving with half the effort.

Instructions

1. Prep all vegetables into uniform pieces using the Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper for perfectly even cuts.
2. In a large pot or Dutch oven, melt butter over medium heat. Add onion, carrots, and celery. Sauté until vegetables are soft, about 6–8 minutes.
3. Stir in garlic and potato; cook for 2 more minutes. Sprinkle flour over vegetables and stir to coat, letting it cook for 1 minute to remove the raw taste.
4. Slowly pour in chicken broth while whisking, making sure there are no lumps. Raise heat and bring to a gentle boil.
5. Add shredded chicken (use the Chicken Shredder Tool Twist for Kitchen for best results), peas, and corn. Season with salt, pepper, thyme, and parsley. Let soup simmer until potatoes are tender, about 15–18 minutes.
6. Reduce heat, stir in heavy cream, and simmer for another 2–3 minutes. Adjust seasonings to taste. If soup is too thick, add a splash more broth.
7. Serve hot, garnished with fresh parsley and a side of your favorite bread, or ladled into Bentgo Salad Container – 54 oz Bowl for meal prep.

Cook and Prep Times

Prep Time: 15 minutes
Cook Time: 35 minutes
Total Time: 50 minutes

Enjoy the homestyle magic and unbeatable coziness of this ridiculously easy, absolutely delicious Chicken Pot Pie Soup—you’ll want to make it again and again!