Creamy Garlic Chicken

Introduction

Creamy Garlic Chicken is the ultimate comfort dinner—tender chicken breasts bathed in a rich, luscious garlic cream sauce. This dish is beloved for its quick prep, affordable ingredients, and irresistible, restaurant-worthy flavors. In under 30 minutes, you can have a family-friendly meal that tastes like you’ve spent hours in the kitchen.

Why This Creamy Garlic Chicken Delivers on Flavor

A savory blend of golden pan-seared chicken simmered in a silky, garlicky sauce—this recipe truly stands out. The bold aroma of fresh garlic paired with a decadent cream sauce ensures every bite is bursting with flavor, while the quick-cooking method preserves the juiciness of the chicken. Serve over pasta, rice, or with fresh bread to soak up every drop of sauce.

Building the Perfect Garlic Cream Sauce

The hallmark of this recipe is its sauce: a blend of fresh garlic gently sautéed in butter, finished with heavy cream and a touch of chicken broth for richness. Simmering the sauce lets the flavors meld together, producing an unforgettable creamy texture that clings lovingly to each piece of chicken. For extra depth, a sprinkle of parmesan or a dash of Italian herbs can be added just before serving.

Serving Suggestions for Creamy Garlic Chicken

Pair this chicken with al dente pasta, homemade mashed potatoes, or steamed jasmine rice. Steamed broccoli or roasted green beans provide a crisp counterpoint, balancing the richness of the dish. Top with chopped fresh parsley or chives for a vibrant finishing touch.

Nutritional Information and Serving Size

This recipe makes four hearty servings. Each serving contains approximately 420-500 calories, depending on the amount of cream and oil used. It’s naturally gluten-free and can be adapted for low-carb or keto diets by skipping starchy side dishes.

Creamy Garlic Chicken in a Nutshell

For anyone craving comfort food that doesn’t sacrifice flavor for speed, Creamy Garlic Chicken is a must-try. Its balanced flavors and smooth sauce make it a favorite for casual dinners or special occasions alike.

💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all ingredients sorted by store section—perfect for efficient grocery trips and stress-free meal planning.

Instructions

1. Season both sides of the chicken breasts with salt and pepper.
2. Heat the olive oil and 2 tablespoons of butter in a large skillet over medium-high heat. Add chicken breasts and cook for 5–7 minutes on each side, until golden and cooked through. Transfer to a plate and tent with foil.
3. Reduce heat to medium. Add remaining 2 tablespoons of butter to the skillet. Stir in minced garlic and cook for 1 minute, until fragrant (do not brown).
4. Pour in the chicken broth, scraping up any browned bits from the pan. Let simmer for 2 minutes.
5. Add heavy cream and bring to a gentle simmer. Stir in parmesan (if using) and Italian seasoning. Simmer sauce 2–3 minutes until slightly thickened.
6. Return chicken to the skillet, spooning sauce over the tops. Simmer for another 2–3 minutes, until heated through.
7. Garnish with chopped parsley and serve with your choice of side.

Weekly Meal Planning

This recipe is a weeknight lifesaver and perfect for meal prepping. Save and schedule this recipe to your digital meal planner so you can plan ahead, automate your shopping list, and ensure you never forget an ingredient.

Planning Benefits:

• Auto-calculate ingredient quantities for double or family-sized batches
• Sync shopping lists by grocery department for quick store runs
• Consolidate ingredients across all scheduled recipes each week
• Cut down time spent on meal planning and ingredient management

Pro tip: When planning dinners for the week, schedule your recipes so ingredient overlaps aren’t missed—saving you money and minimizing last-minute store trips.

Cook and Prep Times

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes