One-Pan Chicken with Buttered Noodles
Introduction
One-Pan Chicken with Buttered Noodles is a comforting dinner that combines tender, juicy chicken and perfectly seasoned, silky noodles—all cooked together in a single pan. This recipe stands out for its convenience and crowd-pleasing flavors, making it an excellent choice for busy weeknights when time and energy are in short supply. You’ll enjoy a complete, satisfying meal with minimal cleanup and effort.
Why One-Pan Chicken with Buttered Noodles is a Flavorful Essential
The beauty of this dish lies in its simplicity. As the chicken cooks, it imparts flavor to the noodles, which are simmered together with a buttery, savory sauce. Everything melds into a cohesive, delicious meal with notes of garlic, fresh parsley, and a satisfying richness from the butter. Whether you’re cooking for kids or serving at a casual family dinner, this is the kind of recipe that gets requested time and again.
Tips for Juicy Chicken and Perfect Noodles
For best results, use boneless, skinless chicken thighs or breasts, and be sure to sear them well before adding the noodles. This develops flavor and helps lock in moisture. When making the noodles, opt for wide egg noodles—they absorb the buttery sauce beautifully and remain tender without getting mushy. Stir in the butter and fresh herbs at the end for a burst of freshness and aroma.
Assembling and Finishing Your Dish
After the chicken is golden and nearly cooked through, nestle the noodles around it in the same pan. Pour in your broth, let it all simmer, and stir occasionally to prevent sticking. Once the noodles are cooked, fold in plenty of butter and a handful of chopped parsley. The result: fork-tender chicken atop a bed of glossy, buttery noodles, ready in under an hour.
Serving Suggestions to Elevate One-Pan Chicken with Buttered Noodles
Serve directly from the skillet for a rustic presentation. Add a sprinkle of grated Parmesan, extra herbs, or chopped scallions for added brightness. Pair this dish with a side salad of crisp greens or a simple serving of steamed vegetables for a well-rounded meal.
Nutritional Information and Serving Size
This recipe yields about 4 servings. Each serving contains roughly 480-540 calories, depending on the cut of chicken and amount of butter used. It’s a balanced meal offering protein, carbs, and healthy fats—perfect for keeping you satisfied.
One-Pan Chicken with Buttered Noodles (Recap)
Embrace dinnertime simplicity and flavor with this one-pan wonder. With moist chicken and rich, buttery noodles in every forkful, it’s no wonder this recipe earns a permanent spot in any meal plan.
Ingredients
💡 Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all ingredients sorted by store section—perfect for efficient grocery trips and seamless meal planning.

Instructions
- Pat the chicken dry and season both sides generously with salt and pepper.
- Heat olive oil in a large skillet over medium-high heat. Sear chicken for 3-4 minutes per side until golden brown. Remove and set aside.
- Reduce heat to medium. Add minced garlic to the pan and sauté for 30 seconds, just until fragrant.
- Pour in chicken broth, scraping up any browned bits from the bottom. Bring to a gentle simmer.
- Add egg noodles to the skillet, stirring to submerge them as much as possible.
- Arrange seared chicken on top of the noodles. Cover and simmer for 10-12 minutes, stirring once or twice, until noodles are tender and chicken is cooked through.
- Remove from heat. Stir in butter and chopped parsley until fully melted and the noodles are glossy.
- Serve hot, garnished with lemon zest and grated Parmesan if desired.
Weekly Meal Planning
This recipe is a meal prep powerhouse. Save and schedule this recipe to plan which days to make it and generate smart shopping lists that consolidate ingredients across your weekly meals.
Planning Benefits:
- Automatically tallies total ingredient quantities from your weekly menu.
- Sorts grocery lists by store department for efficient shopping.
- Prevents duplicate purchases or forgotten items.
- Organizes your meal prep and cooking schedule seamlessly.
Pro tip: When planning multiple recipes, schedule them to see which ingredients overlap—like chicken broth or parsley—so your shopping list is always accurate and waste-free.
Cook and Prep Times
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Enjoy the rich flavors and unmatched convenience of One-Pan Chicken with Buttered Noodles—your new favorite weeknight recipe!