Garlic Butter Chicken Bites with Creamy Pasta

Introduction

If you’re searching for a quick yet indulgent dinner that ticks all the flavor boxes, Garlic Butter Chicken Bites with Creamy Pasta is the answer. This dish pairs succulent, golden-brown chicken bites with luscious, garlicky butter and a rich, creamy pasta—delivering a meal that’s both comforting and sophisticated.

The appeal lies in its simplicity and universal crowd-pleasing flavors. Expect the whole family or dinner guests to rave over the perfectly balanced garlic, butter, and creamy notes in every bite.

Why Garlic Butter Chicken Bites with Creamy Pasta Stands Out

This recipe is all about bold, layered flavors and ease. Searing the chicken in garlic butter infuses it with unbeatable taste and tenderness, while tossing that savory goodness with al dente pasta and a luxurious cream sauce creates irresistible comfort.

It’s a complete meal all in one skillet, saving on cleanup and cooking time—perfect for those busy nights when you still want something truly delicious.

Chicken Prep and Cooking Made Easy

Start with boneless, skinless chicken breasts or thighs for juicy, flavorful bites. For fast, even pieces, use the Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper to dice your chicken—this ensures every bite cooks quickly and uniformly.

Seasoning your chicken well before searing means tremendous flavor in every mouthful. Don’t skimp on butter or fresh garlic—these are the heart of the dish’s deep savory base.

A nonstick pan such as the SENSARTE Nonstick Frying Pan Skillet, 9.5 Inch works perfectly for cooking chicken bites evenly and makes for an easy cleanup.

Assembling the Creamy Pasta

For the pasta component, choose a shape that holds onto sauce, like penne or fusilli. Boil until just al dente—reserve some pasta water to thin the sauce if necessary.

In the same skillet where you cooked your chicken, build the sauce with heavy cream, grated Parmesan, and a dash of pasta water. Whisk until smooth and glossy before tossing in your cooked pasta and garlic butter chicken bites. This technique infuses the pasta with maximum flavor.

To measure ingredients precisely, reach for the Amazon Basics Digital Kitchen Scale with LCD Display for spot-on results every time.

Serving Tips to Elevate Your Dish

For a vibrant presentation, garnish with freshly chopped parsley, a sprinkle of extra Parmesan, and a squeeze of lemon juice if desired. Serve directly from the skillet or dish it up elegantly into shallow bowls.

Transport leftovers or meal-prep portions easily in Rubbermaid Brilliance Food Storage Containers, Set of 5 (3.2 Cup)—these are perfect for keeping pasta fresh and delicious.

Nutritional Information and Yield

This recipe serves four, making it ideal for families or a dinner with friends. Each serving contains approximately 500–650 calories, depending on cream and cheese quantities and pasta shape selected.

Irresistible Garlic Butter Chicken Bites with Creamy Pasta (Recap)

This meal offers the best of both worlds—crispy, flavorful chicken and a gloriously creamy pasta all in under 40 minutes. It’s a stellar choice when you want to serve up big flavor without big effort, making it a new weeknight favorite.

Instructions

1. Cook the pasta according to package instructions until al dente. Reserve ½ cup of the pasta water, then drain and set aside.
2. Season chicken pieces with salt, pepper, and Italian seasoning. For fast, even dicing, use the Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper.
3. Heat 1 tablespoon of olive oil and 1 tablespoon of butter in a SENSARTE Nonstick Frying Pan Skillet, 9.5 Inch over medium-high heat. Add chicken and sear on all sides until golden brown and cooked through, about 5–7 minutes. Remove chicken and set aside.
4. Reduce heat to medium. Add remaining butter to the skillet. Stir in garlic and cook 1 minute, until fragrant but not browned.
5. Return chicken to the skillet and toss to coat in the garlic butter for 1–2 minutes. Remove chicken again and keep warm.
6. Turn heat to low. Pour in the cream and whisk in Parmesan, stirring constantly to create a creamy sauce. Add reserved pasta water as needed until desired consistency is reached. Season with salt and pepper to taste.
7. Add drained pasta and toss until well coated. Return chicken to the skillet and mix together until everything is heated through.
8. Serve hot, garnished with parsley, extra Parmesan, and a squeeze of lemon if desired. Store leftovers in Rubbermaid Brilliance Food Storage Containers, Set of 5 (3.2 Cup) for easy lunches.

Cook and Prep Times

Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes

Enjoy a restaurant-worthy dinner at home—full of bold flavor, comfort, and creamy indulgence!