Texas Roadhouse Butter Chicken Skillet

Introduction

Craving a dish that effortlessly blends homey comfort with restaurant-style flavor? This Texas Roadhouse Butter Chicken Skillet delivers just that—a creamy, savory delight teeming with bold spices, tender chicken, and a luxuriously smooth butter sauce. Perfect for busy weeknights or when you want to wow your family and friends, this skillet meal brings steakhouse inspiration straight to your kitchen with easy-to-follow steps and ingredients you likely already own.

Deliciously Unique Texas Roadhouse Butter Chicken Skillet

What sets this recipe apart is its signature combination of classic Texas Roadhouse flavors with the creamy richness of butter chicken. Infused with smoked paprika, garlic, and a buttery tomato-based sauce, every bite is packed with warmth and depth. Serve it over fluffy rice or garlic mashed potatoes, and you’ve got a wholesome, crowd-pleasing meal with minimal cleanup—everything happens in one skillet!

Mastering the Creamy Butter Sauce

To achieve that irresistible sauce, sauté aromatics like onion and garlic in butter to unlock flavor, then combine with tomato paste, cream, and a blend of spices. Simmering allows the flavors to develop and the chicken to soak up every drop of deliciousness. Toasted spices and finishing with an extra knob of butter elevate this from a simple skillet dinner to steakhouse-worthy perfection.

Bringing the Skillet to Your Table

Cook the chicken pieces until golden and juicy, then coat generously in that heavenly sauce. The beauty of this recipe is flexibility: it pairs well with roasted veggies, crusty bread, or even over pasta. For a genuine Texas Roadhouse experience, simply serve with warm dinner rolls to soak up every last bit of sauce.

Serving Suggestions for a Show-Stopping Butter Chicken Skillet

Garnish with chopped fresh parsley or cilantro for a pop of color. Add a squeeze of lemon to brighten up the flavors, or sprinkle with a dash of extra smoked paprika for added smokiness. This dish is just as delicious reheated, making it great for lunch leftovers.

Nutritional Information and Serving Size

This recipe yields about 4 hearty servings. Each serving has approximately 450-500 calories, depending on sides and any extra butter added. It’s a rich meal that’s easy to enjoy in moderation—and hard not to go back for seconds!

Texas Roadhouse Butter Chicken Skillet (Recap)

Blending the familiar flavors of Texas Roadhouse with a creamy, spice-laden butter chicken sauce, this skillet dinner is your answer to weeknight comfort food with steakhouse flair. Simple, deeply flavorful, and sure to win over any dinner table crowd.

💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all ingredients sorted by store section—perfect for efficient grocery trips and streamlined meal planning.

Instructions

1. Heat 1 tablespoon butter in a large, deep skillet over medium-high heat. Add chicken pieces, season lightly with salt and pepper, and cook until golden brown and just cooked through, about 4-5 minutes per side. Transfer chicken to a plate and keep warm.
2. In the same skillet, add the remaining tablespoon of butter. Stir in chopped onions and sauté until softened, about 3 minutes.
3. Add minced garlic and cook 1 more minute until fragrant. Stir in tomato paste, smoked paprika, cumin, chili powder, black pepper, and cinnamon. Cook, stirring, for 1-2 minutes to toast the spices.
4. Pour in chicken broth to deglaze, scraping up any browned bits from the bottom. Allow to simmer for 2 minutes.
5. Reduce heat to low. Stir in heavy cream and lemon juice. Simmer gently for 3-4 minutes until slightly thickened.
6. Return chicken and any accumulated juices to the skillet, tossing to coat evenly in the sauce. Simmer together another 2-3 minutes to meld flavors.
7. Garnish with parsley or cilantro. Serve warm over rice, mashed potatoes, or with dinner rolls on the side.

Weekly Meal Planning

This recipe is a star performer for weekly meal prep—prepping once gives you versatile leftovers, and the skillet format means fewer dishes to clean. Save and schedule this recipe to map out your weekly meals and generate a smart, consolidated shopping list for all planned recipes.

Planning Benefits:

• Automatically calculates your total ingredient needs across planned meals
• Sorts shopping lists by store section for maximum efficiency
• Avoids duplicate ingredient purchases and forgotten items
• Simplifies weekly planning and reduces kitchen stress

Pro tip: Planning multiple dinners with chicken or similar sides? Schedule all your recipes to let CookifyAI track overlapping ingredients and quantities—making grocery trips quicker, fresher, and more budget-friendly.

Cook and Prep Times

Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes